Degree Requirements - Event Management Concentration
Required core courses (Total 33 hours)
- HFT3005 Intro. To Resort, Hospitality, & Tourism Management (3)
- HFT3006 Management of Resort & Hospitality Human Resources (3)
- HFT3407 RHM Accounting (3)
- HFT3443 Hospitality Information Technology (3)
- HFT3573 RHM Marketing (3)
- HFT3670 RHM Law, Legal Issues, & Risk Management (3)
- HFT3806 Management of Food & Beverage Operations (3)
- HFT4275 Resort Development and Management (3)
- HFT4342 Resort & Recreation Planning, Programming & Facilities Design (3)
- HFT4408 RHM Budgeting & Finance (3)
- HFT4295 RHM Senior Seminar (3)
Required concentration courses: (15) hours
- HFT3471 Event Operations and Financial Management (3)
- HFT3754 Conference and Exhibition Planning & Management (3)
- HFT3757 Principles of Event Management (3)
- HFT3802 Catering Operations (3)
- HFT4791 Event Management Senior Project (3)
One of the Following (totaling 9 credits)
- HFT4945 Internship in RHM (1-9) OR
- HFT4944 Field Experience PLUS (3)
- HFT4945 Internship in RHM (6)
Additional Requirements
- IDS 3920 University Colloquium (3)
Additional electives may be required to reach a minimum of 120 credit hours for the baccalaureate degree for students articulating from an AS degree program. At least 48 hours of the 120 hours must be at the upper division (courses numbered 3000 and above). Consult with the academic advisor regarding coursework appropriate to education and career goals.
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